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<language>en-us</language><item><title> Crockpot Beef Stroganoff  </title><link> http://www.recipes-exchange.com/Beef-Recipes/permalink.php?article=Crockpot-Beef-Stroganoff-1.txt </link><guid> http://www.recipes-exchange.com/Beef-Recipes/permalink.php?article=Crockpot-Beef-Stroganoff-1.txt </guid><description> 

Ingredients

* 2 lbs top round steak, sliced
- thin across the grain
* 1 lb fresh mushrooms, sliced
* 1 medium onion, sliced
* 1/4 tsp thyme
* 3/4 cup dry sherry
* 3/4 cup beef broth
* 3/4 tsp dry mustard
* 1/4 tsp garlic salt


Preparation

Put all this in the crockpot, stir well and cook on low for 8 hours Turn heat to high and mix 1-1/2 cup sour cream 1/2 cup Wondra flour, cake flour works t.....&lt;a href='http://www.recipes-exchange.com/Beef-Recipes/permalink.php?article=Crockpot-Beef-Stroganoff-1.txt'&gt;More on How To Cook Beef Florentine&lt;/a&gt;</description></item><item><title> Crockpot Beef Pot Roas </title><link> http://www.recipes-exchange.com/Beef-Recipes/permalink.php?article=Crockpot-Beef-Pot-Roast.txt </link><guid> http://www.recipes-exchange.com/Beef-Recipes/permalink.php?article=Crockpot-Beef-Pot-Roast.txt </guid><description> 

Ingredients

* 1 1/2 lb- 2lb pot roast meat
* 1 dry package of Good Seasons
- Garlic Dressing
* 1 dry pkg of Italian (or Zesty
- Italian) Dressing
* 1 can of beer (your choice-not dark)


Preparation

Place one envelope of Good seasons in bottom of crock pot Place meat on top, top with other package of dressing and pour beer over all

Let  cook 8-10 hours on low If youand#39;re a gravy maker, the .....&lt;a href='http://www.recipes-exchange.com/Beef-Recipes/permalink.php?article=Crockpot-Beef-Pot-Roast.txt'&gt;More on How To Cook Beef Florentine&lt;/a&gt;</description></item><item><title> Hamburger Stea </title><link> http://www.recipes-exchange.com/Beef-Recipes/permalink.php?article=Hamburger-Steak.txt </link><guid> http://www.recipes-exchange.com/Beef-Recipes/permalink.php?article=Hamburger-Steak.txt </guid><description> 
The tougher pieces of beef, such as the flank ends of the steak and parts of the rump, the round, and the chuck, may be ground fine by being forced through a food chopper Such meat is very frequently combined with egg and then formed into small cakes or patties to make Hamburger steak Besides providing a way to utilize pieces of meat that might otherwise be wasted, this dish affords variety to .....&lt;a href='http://www.recipes-exchange.com/Beef-Recipes/permalink.php?article=Hamburger-Steak.txt'&gt;More on How To Cook Beef Florentine&lt;/a&gt;</description></item><item><title> Savory Swiss Stea </title><link> http://www.recipes-exchange.com/Beef-Recipes/permalink.php?article=Savory-Swiss-Steak.txt </link><guid> http://www.recipes-exchange.com/Beef-Recipes/permalink.php?article=Savory-Swiss-Steak.txt </guid><description> 


Ingredients

* 3 Tb oil
* 2 lbs round steak, 1" thick
* 1/4 cup Atkinand#39;s bake mix
* 1 env Dry Liptonand#39;s Onion Soup Mix
* 1/2 ts garlic powder
* 8 oz can Huntand#39;s tomato sauce
* water


Preparation

Preheat oven to 350F Heat oil in heavy fry pan Pound steak on both sides with heavy meat mallet, and cut into serving size pieces Combine bake mix and garlic and pound into meat pieces Fry in hot oi.....&lt;a href='http://www.recipes-exchange.com/Beef-Recipes/permalink.php?article=Savory-Swiss-Steak.txt'&gt;More on How To Cook Beef Florentine&lt;/a&gt;</description></item><item><title> Grilled Beef Tenderloin with Red Wine and Pistachio </title><link> http://www.recipes-exchange.com/Beef-Recipes/permalink.php?article=Grilled-Beef-Tenderloin-with-Red-Wine-and-Pistachios.txt </link><guid> http://www.recipes-exchange.com/Beef-Recipes/permalink.php?article=Grilled-Beef-Tenderloin-with-Red-Wine-and-Pistachios.txt </guid><description> 
Ingredients

* 2 c beef (or veal stock)
* 2 c dry red wine, preferably
- Pinot Noir
* 1/2 c  garlic cloves, roasted
* 1/2 c  shallots, chopped
* 1/2 c  fresh parsley, chopped
* 1 ds salt, to taste
* 1 ds black pepper, fresh ground
- to taste
* 1/4 c toasted pistachios, chopped
* 1/4 c sunflower seeds,
- toasted, chopped
* 2 lb beef tenderloin,
- cut into 8-oz steaks
* 2 Tb olive (or corn oil)
* 4.....&lt;a href='http://www.recipes-exchange.com/Beef-Recipes/permalink.php?article=Grilled-Beef-Tenderloin-with-Red-Wine-and-Pistachios.txt'&gt;More on How To Cook Beef Florentine&lt;/a&gt;</description></item><item><title> Shredded Bee </title><link> http://www.recipes-exchange.com/Beef-Recipes/permalink.php?article=Shredded-Beef.txt </link><guid> http://www.recipes-exchange.com/Beef-Recipes/permalink.php?article=Shredded-Beef.txt </guid><description> 


Ingredients

* 2 lbs stew meat (chuck)
* 1 1/2 cups water
* 2 cloves garlic
* 2 ts chili powder
* 1 ts vinegar
* 2 ts oregano
* 1 ts cumin
* salt and pepper


Preparation

Brown beef in oil Add all other ingredients, bring to boil, cover and simmer 1 1/2 hours or longer until very tender Uncover and boil until liquid almost evaporated With 2 forks, shred meat 

Serves 4 

Can mix with barbec.....&lt;a href='http://www.recipes-exchange.com/Beef-Recipes/permalink.php?article=Shredded-Beef.txt'&gt;More on How To Cook Beef Florentine&lt;/a&gt;</description></item><item><title> Beef Ste </title><link> http://www.recipes-exchange.com/Beef-Recipes/permalink.php?article=Beef-Stew.txt </link><guid> http://www.recipes-exchange.com/Beef-Recipes/permalink.php?article=Beef-Stew.txt </guid><description> 

Any pieces of beef may be used with vegetables of various kinds to make beef stew Also left-over pieces of a roast or a steak may be utilized with other meats in the making of this dish If the recipe here given is carefully followed, a very appetizing as well as nutritious stew willresult

Ingredients

* 4 lb beef
* 2/3 c diced carrots
* 2 Tb salt
* 1 small onion, sliced
* 1/4 Tb pepper
*.....&lt;a href='http://www.recipes-exchange.com/Beef-Recipes/permalink.php?article=Beef-Stew.txt'&gt;More on How To Cook Beef Florentine&lt;/a&gt;</description></item><item><title> Meatloa </title><link> http://www.recipes-exchange.com/Beef-Recipes/permalink.php?article=Meatloaf.txt </link><guid> http://www.recipes-exchange.com/Beef-Recipes/permalink.php?article=Meatloaf.txt </guid><description> 


Ingredients

* 1 1/2 lbs ground beef
* 1 cup pork rind crumbs
* 1 egg
* 1/3 cup tomato sauce
* salt
* pepper
* 2 Tbsp parsley
* 1/2 cup grated Parmesan
* 1/4 cup chopped onion 


Preparation

Preheat oven to 350F Mix meat and other ingredients Shape into firm oval loaf in shallow baking pan Bake 1 hour 

This was really good - very moist When I removed it from the oven the baking pan was f.....&lt;a href='http://www.recipes-exchange.com/Beef-Recipes/permalink.php?article=Meatloaf.txt'&gt;More on How To Cook Beef Florentine&lt;/a&gt;</description></item><item><title> Pot Roast   </title><link> http://www.recipes-exchange.com/Beef-Recipes/permalink.php?article=Pot-Roast.txt </link><guid> http://www.recipes-exchange.com/Beef-Recipes/permalink.php?article=Pot-Roast.txt </guid><description> 


Ingredients

* 2 lb chuck pot roast
* 1/2 cup Onion, chopped
* 2 cans beef broth
* 3 Tb minced garlic
* 1 cup red wine
* 2 Tbsp Worcestershire sauce
* 2 tsp oregano
* 2 tsp basil
* black pepper to taste
* 1 tsp liquid smoke


Preparation

Brown pot roast in Dutch oven on stovetop, using some oil if needed Remove from pan and saute onions in oil until brown Return beef to pot and add all ingre.....&lt;a href='http://www.recipes-exchange.com/Beef-Recipes/permalink.php?article=Pot-Roast.txt'&gt;More on How To Cook Beef Florentine&lt;/a&gt;</description></item><item><title> Home Creamed Chipped Bee </title><link> http://www.recipes-exchange.com/Beef-Recipes/permalink.php?article=Home-Creamed-Chipped-Beef.txt </link><guid> http://www.recipes-exchange.com/Beef-Recipes/permalink.php?article=Home-Creamed-Chipped-Beef.txt </guid><description> 

Ingredients

1/2 lb Beef, Dried
6 Tb Unbleached Flour
1/2 c Milk, Dried
1/8 ts Pepper
2 c Plus 2 Tb Cold Water
2 Tb Whole Eggs, Dried
6 Tb Butter



Preparation

Shred the dried beef, removing any stringy portions; freshen, if necessary, by covering it with hot water and then draining

Combine the dried milk with the 2 cups of cold water placed in a mixing bowl, beating with a mixer until smoot.....&lt;a href='http://www.recipes-exchange.com/Beef-Recipes/permalink.php?article=Home-Creamed-Chipped-Beef.txt'&gt;More on How To Cook Beef Florentine&lt;/a&gt;</description></item><item><title> Pineapple Beef Stir Fr </title><link> http://www.recipes-exchange.com/Beef-Recipes/permalink.php?article=Pineapple-Beef-Stir-Fry.txt </link><guid> http://www.recipes-exchange.com/Beef-Recipes/permalink.php?article=Pineapple-Beef-Stir-Fry.txt </guid><description> 

Ingredients

* 1 lb beef sirloin,
- cut in strips
* 1/2 tsp NotStarch
* 1 tbsp soy sauce
* 1 red pepper,
- cut in slices
* 1 clove garlic, crushed
* 1 cup pea pods
* 1 cup broccoli
* oil

Sauce:

* 1/4 cup tomato sauce
* 2 tbsp splenda
* 1 tbsp soy sauce
* 1 tsp Worcestershire sauce
* 1/2 tsp pineapple extract 


Preparation

Dissolve NotStarch in 1 Tbsp soy sauce Add beef and toss to coat In .....&lt;a href='http://www.recipes-exchange.com/Beef-Recipes/permalink.php?article=Pineapple-Beef-Stir-Fry.txt'&gt;More on How To Cook Beef Florentine&lt;/a&gt;</description></item><item><title> Roast Beet Pure </title><link> http://www.recipes-exchange.com/Beef-Recipes/permalink.php?article=Roast-Beet-Puree.txt </link><guid> http://www.recipes-exchange.com/Beef-Recipes/permalink.php?article=Roast-Beet-Puree.txt </guid><description> 

Ingredients

* 4 md Beets, with greens, stems
- trimmed, (save greens)
* 1/2 ts Oregano, dried
* 1/2 ts Thyme, dried
* 1/4 ts Fennel seed
* 1/4 ts Coriander, ground
* 1/4 ts  Rosemary, dried
* 4 Bay leaves
* 10 Peppercorns
* 2 Tb Oil, olive, extra-virgin
* 2 Tb  Butter, unsalted,
- cut into pieces
* Salt


Preparation

Preheat the oven to 450 F

Mix the oregano, thyme, fennel seed, coriander, r.....&lt;a href='http://www.recipes-exchange.com/Beef-Recipes/permalink.php?article=Roast-Beet-Puree.txt'&gt;More on How To Cook Beef Florentine&lt;/a&gt;</description></item></channel></rss>
