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Chicken Fricassee - Huhnerfrikasse

Ingredients * 1 stewing chicken * 1 cold water * 1 salt * 1 leek * 1 celery stalk * 1 carrot * 1 whole clove * 1 bay leaf * 1 sm onion, cut in half * 1 sm can button mushrooms, drained * 1/3 cup butter * 1/4 cup all purpose flour * 1 pn nutmeg, ground * 1 ts worcestershire sauce * 1 dry white wine, German * 1 ts lemon juice * 1 sm can of peas, drained * 1 egg yolk * 6 Tb whipping cream Pre.....More on Bavarian Liver Dumplings

Cheesecake Germani

Ingredients BASE ======================== * 1 cup chocolate wafer crumbs * 2 Tb sugar * 3 Tb margarine, melted BODY ======================== * 3 pk 8-ounce cream cheese, soften * 3/4 cup sugar * 1/4 cup cocoa * 2 ts vanilla * 3 eggs TOPPING ===================== * 1/3 cup evaporated milk * 1/3 cup sugar * 1/4 cup margarine * 1 egg, beaten * 1/2 ts vanilla * 1/2 cup pecans, chopped * 1/.....More on Bavarian Liver Dumplings

Barvarian Vea

Ingredients * 1 lb veal, cut in 4 thin slices * 1/8 ts sugar * 1 Tb mustard, dijon style * 4 eggs, large, hard cooked * 1 onion, medium, diced * 1 Tb tomato paste * 1/4 cup red wine * 1/2 ts salt * 1/2 ts pepper, white * 4 bacon, slices * 2 Tb vegetable oil * 3/4 cup beef bouillon, heated * 2 Tb unbleached flour Preparation Dry veal on paper towels Roll in a mixture of salt, sugar, white pe.....More on Bavarian Liver Dumplings

Gefuellte Maultasche

Ingredients * 250 g flour (2 cups plus 3 1/2 tbs) * 2 eggs * 1 salt * 4 Tb to 5 Tb water * 1 stuffing * 500 g smoked meat, cooked and - diced (a generous lb) * 1 kaiser-type roll, cubed and sauteed * 1 finely onion greens, chopped * 1 pancake, diced * 1 salt and pepper to taste * 1 egg white (for sealing edges) Preparation Dough: The liquid the smoked meat has been cooked in makes a suitable.....More on Bavarian Liver Dumplings

Sauerkraut Sou

Ingredients * 1 lg jar sauerkraut * 2 apples * 1 onion * 1 ts caraway seed * 1/2 head fresh white cabbage * 1 smoked pigand#39;s knuckle OR chunk of ham * 1 salt and pepper * 1 cup apple juice * 1 cup water * 1 garnish * 2 sm potatoes, boiled Preparation Simplest recipe for sauerkraut soup: Rinse the sauerkraut, 1 large jar or can, in running cold water Put in a stainless steel or iron (not alumi.....More on Bavarian Liver Dumplings

Gingersnap Pot Roas

Ingredients * 3 lb beef roast, chuck * 1 Tb oil * 1 cup water * 8 gingersnaps, crumbled * 2 Tb red wine vinegar * 1 ts beef bouillon, granules * 1/8 ts red pepper, ground * 3 md sweet potatoes, peeled and quartered * 3 md carrots, or 2 parsnips, cut into 1 * 1 bay leaf Preparation Trim fat from roast Cut if necessary to fit crock pot In large skillet brown roast on all sides in hot oil Mean.....More on Bavarian Liver Dumplings

Fruechte Bro

Ingredients * 2 2/3 oz pears, dried * 3 1/2 oz apricots * 3 1/2 oz plums, dried, pitted * 2 2/3 oz oranges, dried, cubed * 3 1/2 oz dates, dried * 6 oz walnutmeat * 1 1/16 oz yeast * 3 1/2 oz sugar * 2 Tb butter * 2 3/16 lb flour * 1 ts salt * 3 1/2 oz raisins * 1/2 ts orangepeel, grated * 1 ts cinnamon * 2 Tb cherry liquor (kirschwasser) * 1/2 ts cloves, ground * 1/2 ts ingwer powder * 1 ts ka.....More on Bavarian Liver Dumplings

Hot German Potato Sala

Ingredients * 10 md potato, cooked and sliced * 1 onion, chopped * 1/4 cup water * 2 Tb whole-wheat flour * 1 Tb honey * 1 ts tamari soy sauce * 1/2 ts celery seed * 1 ds ground pepper, optional * 3/4 cup water * 1/2 cup vinegar Preparation Saute the onion in 1/4 cup water over medium heat until tender and beginning to brown Stir in flour, honey, tamari, and celery seed Mix well until smoo.....More on Bavarian Liver Dumplings

Dr Oetkerand#39;s Roulade

Ingredients * 8 beef, thin slices * 1 ts cornstarch * 1 mustard, prepared * 1 ts paprika * 4 oz bacon, uncooked, diced * 1 cup tomato puree * 1/2 cup onion, diced * 1 Tb lemon juice * 8 Tb oil * 1 sour cream, (optional) * 1 cup water, boiling * 1 creme fraiche, (optional) Preparation Cut thin slices of roasting beef to around 4 x 6 inches off a roast Itand#39;s best to cut the meat WITH the grain.....More on Bavarian Liver Dumplings

Nurnberg Roast Leg Of Por

Ingredients * 1 leg of fresh pork, boned, rolled and tied * 1 black pepper, fresh ground * 1 salt * 1 butter, bacon or lard * 2 cup water * 1/2 lb lebkuchen, grated** ** Lebkuchen are Nurnbergand#39;s famed honey cakes Preparation Rub the tied leg of pork generously with pepper place on a platter, cover with foil or waxed paper and keep in a refrigerator two days Salt roast on all sides if th.....More on Bavarian Liver Dumplings

Classic German Burger

Ingredients BURGERS ======================== * 2 lb lean beef, ground * 1 md onion, minced * 3 Tb fresh parsley, minced * 2 eggs, beaten * 1/2 ts salt * 1/8 ts pepper * 1/8 ts nutmeg, ground * 2 Tb flour * 1 butter for frying * 2 lg onions, thinly sliced in rings Preparation Combine burger ingredients and shape into 6 patties Fry in melted butter until desired doneness Remove and keep wa.....More on Bavarian Liver Dumplings

Apfelstrudel (Apple Strudel

Ingredients * 6 cups apples, tart, sliced * 3/4 cup raisins * 1 Tb lemon rind, grated * 3/4 cup sugar * 2 ts cinnamon * 3/4 cup almonds, ground * 8 oz fillo leaves, 1/2 box, thawed * 1 3/4 cups butter,(no margarine), melted * 1 cup bread crumbs, finely crushed Preparation Mix apples with raisins, lemon rind, sugar, cinnamon, and almonds Set aside Place 1 fillo leaf on a kitchen towel and .....More on Bavarian Liver Dumplings