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Old Fashioned Sage Loaf Article
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Old-Fashioned Sage Loaf
from: Recipes-ExchangeIngredients
* 2 lb Ground Beef
* 2 Eggs
* 1 cup Quick-cooking rolled oats
* 1 Medium onion, grated
* 1 cup Canned applesauce
* 2 tsp Salt
* 1/4 tsp Pepper
* 1/2 tsp Leaf sage, crumbled
* 1 tbs Bottled steak Sauce
Preparation
Mix ground Beef lightly with eggs, rolled oats, onion, applesauce, salt, pepper, and sage until well-blended.
Pack firmly into a loaf pan 9x5x3; unmold into a shallow baking pan.
Score top in criss-cross pattern and brush with steak Sauce. Bake in moderate oven (350 degrees) for 1 hour and 15 minutes, or until brown.



