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Potato Sou

Ingredients * 1 lb bacon, chopped * 2 stalks celery, diced * 1 onion, chopped * 3 cloves garlic, minced * 8 potatoes, peeled and cubed * 4 cups chicken stock, OR - enough to cover potatoes * 3 tablespoons butter * 1/4 cup all-purpose flour * 1 cup heavy cream * 1 teaspoon dried tarragon * 3 teaspoons chopped fresh cilantro * salt and pepper to taste Preparation 1 In a Dutch oven, cook the b.....More on Consomme Soup

Lentil Sou

Ingredients * 2 tablespoons olive oil * 2 large onions, cubed * 1 teaspoon minced garlic * 3 carrots, diced * 2 stalks celery, diced * 3 1/2 cups crushed tomatoes * 1 1/2 cups lentils soaked, rinsed and drained * 1/2 teaspoon salt * 1/2 teaspoon ground black pepper * 3/4 cup white wine * 2 bay leaves * 7 cups chicken stock * 1 sprig fresh parsley, chopped * 1/2 teaspoon paprika * 1/2 cup grated.....More on Consomme Soup

Cream of Tomato Soup

Ingredients * 1 quart tomatoes * 1/4 teaspoon soda * 4 tablespoons butter * 4 tablespoons flour * 1 quart milk * 1 tablespoon salt * 1/2 teaspoon pepper Preparation Stew tomatoes slowly one-half hour; rub through strainer; heat and add soda In the meantime, melt butter and stir in flour; add milk slowly, cooking over low fire until thick; add seasoning Take from fire and stir in hot tomat.....More on Consomme Soup

Corn Chowde

Ingredients * 1 tablespoon olive oil * 2 tablespoons finely diced celery * 2 tablespoons finely diced onion * 2 tablespoons finely diced green pepper * 1 10oz packet frozen whole kernel corn * 1 cup of peeled, diced, 1/2-inch raw potatoes * 2 tablespoons chopped fresh parsley * 1 cup of water * 1/4 teaspoon salt * black pepper to taste * 1/4 teaspoon paprika * 2 tablespoons flour * 2 cups of lo.....More on Consomme Soup

Garlic Soup with Shiitake Mushroom

Ingredients * 1/4 lb garlic * 1 onion, chopped * 8 oz white mushrooms, sliced * 4 shallots, chopped * 2 qt heavy cream * 1 cup brandy * 4 sprigs thyme * 1 qt water * 6 oz butter * 1 lb Shiitake Mushrooms, - sliced thin, reserve stems Preparation Melt butter in a heavy saucepan Add the onions, shallots, garlic, Shiitake stems, white mushrooms, and saut for about one hour Add the brandy and.....More on Consomme Soup

Consomme Soup

One of the most delicious of the thin, clear broths is consomme This is usually served plain, but any material that will not cloud it, such as finely diced vegetables, green peas, tiny pieces of fowl or meat, may, if desired, be added to it before it is served As a rule, only a very small quantity of such material is used for each serving Ingredients * 4 lb lower round of beef * 4 lb shin o.....More on Consomme Soup

Minestrone Sou

Ingredients * 1/4 cup of olive oil * 1 clove of garlic, minced OR - 1/8 tsp garlic powder * 1 1/3 cups of coarsely chopped white onion * 1 1/2 cups of coarsely chopped celery and leaves * 1 6 oz can or tube of tomato paste * 1 tablespoon of chopped fresh parsley * 1 cup of sliced carrots, fresh or frozen * 4 3/4 cups of shredded cabbage * 1 lb of diced fresh or tinned tomatoes * 1 cup of cann.....More on Consomme Soup

Carrot and Coriander Sou

Ingredients * 4 large carrots * 1 large potato * 1 large white onion * 4 cups vegetable soup stock * 1 clove garlic, minced * 1 teaspoons of ginger root * Freshly ground black pepper * 1/2 tablespoon of ground tumeric powder * 1/2 tablespoon of ground cumin powder * fresh parsley leaves * 2 tablespoons of fat free sour cream Preparation Scrub and chop, but donand#39;t peel the carrots Scrub, peel.....More on Consomme Soup

Spicy Posole Sou

Ingredients * 1 medium onion, chopped * 6 medium cloves garlic, chopped * 4 cups + 1 TBS chicken or vegetable broth * 2 TBS fresh lime juice * 3 cups kale rinsed and chopped fine (remove stems) * 2 cups canned hominy, drained * 15 oz can diced tomatoes * 4 oz can diced green chili * 3 TBS chopped fresh cilantro * salt and pepper to taste Preparation Rinse kale and remove stems Chop fine H.....More on Consomme Soup

Texas Wild Duck Gumb

Ingredients * 2 wild ducks * 2 celery stalk * 1 small onion, sliced * 2 sm carrots, diced * 1 Tb salt * 1 gallon water * 1 1/4 cups vegetable oil * 1 cup flour * 2 cups onion, chopped * 2 cups celery, chopped * 1/2 Tb black pepper * 1/4 ts red pepper * 1 lb smoked sausage * 24 shucked oysters * 1/2 cup scallions, sliced * 1 cup bell peppers, chopped Preparation< STEP ONE: To Make the Stock/b.....More on Consomme Soup

Beef�Noodle�Sou

Ingredients * 1�lb�cubed�beef�stew�meat * 1�cup�chopped�onion * 1�cup�chopped�celery * 1/4�cup�beef�bouillon�granules * 1/4�teaspoon�dried�parsley * 1�pinch�ground�black�pepper * 1�cup�chopped�carrots * 5�3/4�cups�water * 2�1/2�cups�Frozen�egg�noodles Preparation 1�In�a�large�saucepan�over�medium�high�heat,�saute�the�stew�meat,�onion�and�celery�for�5�minutes,�or�until�meat�is�browned�on�all�.....More on Consomme Soup

Aspirational Asparagus Sou

Ingredients * 8 asparagus ends * 1 teaspoon lime juice * 2 lime segments * 2 teaspoons cornstarch * 1 cup water * 1 cup skim milk * 1/2 cup evaporated skim milk * 1/4 cup grated fat free mozzarella cheese * 1/4 cup fat free grated parmesan cheese * 2 teaspoons granulated sugar * 3-5 drops Worcestershire sauce * 1 teaspoon salt * 1/2 teaspoon ground black pepper * 1/4 teaspoon garlic powder * 1 .....More on Consomme Soup